The Wellington Grille had been serving the community since 1998.

It was a unique and delicious appetizer, with enough to share between four people. We started off with a massive serving of roasted cauliflower with a red pepper sauce. Glassdoor has 1 Old Scratch Pizza reviews submitted anonymously by Old Scratch Pizza employees. On top of a worker shortage, Miller said they have also had to deal with food shortages and price increases. Delivery & Pickup Options - 521 reviews of Old Scratch Pizza 'Visited for lunch with the family and sampled several of the menu items. Realtime driving directions to Old Scratch Pizza, 812 S Patterson Blvd, Dayton, based on live traffic updates and road conditions from Waze fellow. Owner Mary Miller previously told she decided it was time to close The Wellington Grille because she is 81 years old and has been dealing with staffing shortages since the coronavirus pandemic. roasted red pepper, roasted green peppers, basil, calabrian chili, caramelized onions, cherry tomato, hot honey, house-pickled jalepeo, kalamata olives, roasted garlic, truffle oil. Old Scratch Pizza / Facebook This high heat allows for the most delicious crust, which is both crispy, light, and chewy all at once. The Wellington Grille's last day of operation was June 21. Old Scratch Pizza specializes in Neapolitan-style pizzas that are cooked to perfection in an 800 wood-burning oven. 'We are looking forward to creating a great new space and one of the best patios in the Miami Valley.' 'We think the community is a great fit for the kind of experience Old Scratch Pizza provides,' Soller said. 'I'm looking forward to people who are from that area being able to visit us on a more regular basis,' Soller said. Soller cautioned that the restaurant will be in a soft-opening mode for the first week, serving about 90 percent of its dine-in menu. 18, co-founder Eric Soller told this news outlet this morning. in Dayton, will open to the public on Oct.

There will be indoor seating for 150 guests and an investment in the expansive patio, Soller explained. Old Scratch Pizza, the independently owned restaurant in the works at 800 S. A GOOD pizza may be 1 but not all pizza’s are made the same unfortunately. The new location will offer the same Old Scratch experience as their other two locations, Soller said.Īn extensive renovation process will take place over the next several months. While visiting Dayton, OH I couldn’t pass up a highly recommended pizza joint Pizza is for sure in my top 3 favorite foods. Soller told opening a third location allows his staff an opportunity to grow and to take on new responsibilities.

Old scratch pizza